Black Cumin – A Life Elixir for all Illness Except Death
Known as Islam’s miracle cure seed, black cumin is also
called Habbatul barakah, meaning “seed of blessing.”
Black cumin seeds (Nigella sativa) have been used
therapeutically for over 3,300 years, since their first reported discovery in
Egyptian Pharoah Tutankhamun’s tomb. Part of the buttercup family, the seeds
are dark, thin, and crescent-shaped when whole.
There have been reports of these “magical” seeds used
throughout history in the Middle East, the Mediterranean and India, for minor
headaches and skin irritations to otherwise deemed impossible circumstances.
Black cumin seed is regarded throughout the entire Middle East as one of the
most powerful anti-carcinogenic herbs ever in existence…
Cleopatra used it as a beauty treatment.
Queen Nefertiti used black seed oil to bring luster to her
hair and nails.
Hippocrates used it to cure digestive and metabolic
disorders.
The Prophet Muhammad called it “a remedy for every illness
except death.”
Archaeologists even confirmed King Tut kept a bottle of
black cumin seed oil in his tomb –for use in the afterlife.
It comes as no surprise that black cumin seed oil has also
been used by practitioners of Ayurvedic and Chinese traditional medicines for
thousands of years for a similarly endless list of conditions, from migraines
to diabetes to cancer. In recent years, it has been put to the test and
several scientific studies confirm its long reported health benefits.
Referred to as “The Remedy for all things..”
With proven effectiveness against the most life-threatening
culprits, including but not limited to cancer, bacteria, viruses, ulcers,
diabetes, chronic inflammation, liver & pancreatic disease, fungus, molds
and deadly parasites….
Black cumin may be the most “all-in-one” health provider in
existence. Since 1964, there have been 458
published studies involving black cumin – confirming what Middle
Eastern and North African cultures have known for thousands of years – that
black cumin is nothing short of a miracle all-healing remedy.
It’s native source, Nigella sativa, has been involved in
hundreds of studies regarding health, and particularly cancer treatment and
prevention. One of its active ingredients, thymoquinone, has
been effective in reducing the size of existing tumors. In studies on rats
and humans, black cumin seed oil has been found to do the following:
Inhibit tumor growth by up to 50 percent
Increase the growth of healthy bone marrow cells by 250
percent
Aid in the production of natural interferon
Demonstrate strong anti-bacterial and anti-inflammatory
properties
Help to protect the body against damage from chemotherapy
and radiation
Deactivate and/or kill certain types of cancer cells
The tangible miracle of black cumin
Black cumin is one of the earliest cultivated plants in
human history, meaning it was one of the early providers of life. These
black seeds contain over 100 chemical compounds and some of the ingredients are
yet to be discovered and identified.
The main active ingredient in black seed oil is crystalline
nigellone. The seed oil also contains beta sitosterol, thymoquinone, myristic
acid, palmitic acid, stearic acid, palmitoleic acid, oleic acid, linoleic acid,
arachidonic acid, proteins and vitamins B1, B2 and B3.
The seeds also contain calcium, folic acid, iron, copper,
zinc and phosphorous. The high content of phytosterols found in black cumin oil
is also necessary to the human body for natural production of hormones,
pro-vitamin D and bile acid – aiding in a prevention of endocrine disorders,
immune deficiency and the #1 killer – cardiovascular disease. As a result,
these tiny black cumin seeds provide an all-around super multi-vitamin of
nutrition.
5 ‘Life-Saving’
reasons to consume black cumin daily and allow for miraculous living…
Potent enough to jumpstart the immune system -
tackling nasty threats like cancer and HIV successfully
Dr. Gary Null states, “every time you take black cumin you
are stimulating your immune system to fight on your behalf and increase natural
killer cells,” referring to its ability to improve the immune system, and
treat even the most impossible invaders like cancer and HIV, successfully.
Black cumin does this by helping to stimulate the production
of bone marrow and cells throughout the immune system. It increases the
production of interferon, protects normal cells from the damaging effects of
harmful invaders, destroys tumor cells and increases the number of antibody
producing B cells within us.
In turn, black cumin supports the entire body. Its
immune-building properties and active compounds have been proven to fight a
never-ending list of diseases and autoimmune disorders, via the boosting of the
body’s immune cell production, bone marrow and natural interferon. Even
for people in the best state of health, consuming black cumin regularly can
greatly increase vitality and well-being.
Yemen woman has stage 3 cancer disappear
A woman in Yemen, suffering from stage 3 cancer, longed for
natural treatment. She was advised to take black cumin seeds with honey three
times a day, in addition to garlic and honey. After three months, her cancer
completely disappeared. The woman continued consumption of these
nutrient-rich foods even after illness had diminished.
Not only has black cumin been demonstrated to improve a
variety of cancer situations like hers, but researchers at the Cancer
Immuno-Biology Laboratory in South Carolina also found that black cumin helps
stimulate the activity of neutrophil granulocytes – the most abundant type
of white blood cell in the body. These neutrophils target cancer cells before
they multiply, and eliminate them before they can develop into harmful tumors.
The ‘deadliest” form of cancer proves no match
Nigella sativa has been well-documented for its ability to
fight many forms of cancer, including pancreatic cancer. Right now, pancreatic
cancer is the fourth leading cause of cancer deaths in America, because the
survival rate after five years of conventional cancer treatment is sadly only
4 percent. A study conducted at Kimmel Cancer Center, Thomas Jefferson
University, Philadelphia revealed that Nigella sativa DESTROYED pancreatic
cancer cells – with an incredible 80 percent cancer tumor cell death!
It also stopped the gene transcription process
so cancer cells could not replicate! The magic ingredient in Nigella
sativa appears to be thymoquinone. Researchers believe thymoquinone holds
promise as a preventative strategy both for patients who have already gone
through surgery and chemotherapy, and as an important prevention strategy for
others, especially those who are genetically prone.
Follow your heart, you’ll need it
The utmost vitality doesn’t mean anything if you don’t
maintain a HEALTHY HEART. Black cumin benefits the heart and
cardiovascular system in a variety of impressive ways… Rich, unsaturated omega
6 & 9 acids and phytosterols help fortify and increase the elasticity
of blood vessel walls, decrease capillary fragility and permeability, prevent thrombus
formation, and decrease arterial pressure.
Black cumin also assists in the decrease of blood
cholesterol – preventing formation of dangerous atherosclerotic plaque, as well
as preventing development of inflammatory elements in the overall cardiovascular
system. Additionally, black cumin has been used for tachycardia, bradycardia,
hypotension, hypertension, as well as other various heart diseases.
Protection against antibiotic resistant “super bugs” already
threatening our future
In 1989, an article about phenomenal properties of black
cumin was published in thePakistani Medical Journal. Then in 1992, research of
the antibacterial properties of black cumin in comparison with strong
antibiotics was carried out in the medical department of the University of
Dhaka in Bangladesh. The facts were very facsinating – black cumin oil
demonstrated itself as a MORE EFFICIENT remedy against certain types of
bacteria, including those which most strongly resist antibiotic drugs.
A good problem
– black cumin supplies you with too many benefits to list…
Black cumin has been shown to contain the following
properties, which help define its powerful medicinal value.
Analgesic (pain-killing)
Antibacterial
Anti-inflammatory
Anti-ucler
Anti-cholinergic
Anti-fungal
Anti-hypertensive
Antioxidant
Antispasmodic
Antiviral
Bronchodilator
Gluconeogenesis inhibitor (anti-diabetic)
Hepato-protective (liver protecting)
Hypotensive
Insulin sensitizing
Interferon inducing
Reno-protective (kidney protecting)
Tumor necrosis factor alpha inhibiting
Conditions successfully impacted by consistent ingestion of
black cumin oil:
Cancer
Heart disease
Dermatitis
Prostate issues
Weakness
Gallbladder stones
Kidney stones
Hemorrhoids
Varicose veins
Colds and flus
Intestinal parasites
Lethargy and depression
Parasites
Candida albicans
Allergies and sinusitis
Anxiety and nervous tension
Bronchitis
Colic (in babies)
Diabetes
Diarrhea, indigestion and heartburn
Headaches and migraines
High blood pressure
Insomnia
Chronic fatigue
High blood pressure
Depression
Asthma
Fungal and other infections
Joint pain
Psoriasis
Sore muscles
Additional therapeutic qualities of black cumin:
Stimulates menstrual periods
Increases healthy fat in the blood
Improves body tone
Calms nervous system
Boosts immune system function and response
Boosts functioning of metabolic processes.
Nourishes the skin and helps in the regeneration of damaged
cells
Decreases the cholesterol level in blood
Prevents development of inflammatory processes in the
cardiovascular system
Helps fortify and increase the elasticity of blood vessel
walls
Helps clear up acne
Helps relieve backache, arthritis and rheumatism
Helps soothe burns
Improves hair growth and even prevents poliosis (early
graying)
Boosts production of bone marrow
Helps with eczema
Stimulates urine production
Improves respiratory problems/symptoms
Fights infectious disease
Prevents epileptic seizures
Increases flow of breast milk in nursing mothers
The best way to consume black cumin
The “OIL” is the most effective form to consume because it
is more concentrated than whole, unpressed seeds, and is more readily
assimilated. Also, because of its potent, absorbable concentration, only
1/2 teaspoon is needed per dose. Most health experts and natural physicians
recommend taking 1/2 teaspoon of the oil two to three times per day for
therapeutic effects, on an empty stomach/before meals and at bedtime. It can
also be taken once per day for a healthy maintenance dose or as a preventative
measure.
Black cumin can have sedative effects for some, and because
the oils have bile-expelling characteristics, in my opinion, it is best taken
in the evening – unless utilizing 2-3 times per day for therapeutic benefits.
You can take the oil on its own, mixed in water or juice (great with raw
honey), or added to warm tea – like herbal chai, etc.
Many people have also added a small amount to their face and
body creams, with phenomenal results. It is also beneficial topically for
burns, psoriasis and other skin disorders. Mix with honey and/or garlic for a
great tonic for effective immunity-boosting during cold and flu season. Black
cumin should be taken daily as a preventative measure for all illnesses,
and life-long vitality.
Where to get 100% PURE black cumin oil?
First, it must be (true) black cumin oil – purely from
Nigella sativa. You also only want to purchase organic, pure-pressed oil that
is completely free of all additives – and should be stored in a
light-protective and air-sealed Miron bottle.
Currently, Activation Products is the only supplier of pure
black cumin oil that is matched to these standards.
The amazing health effects listed above are what inspired
our team at Activation to produce pure black cumin oil.
I highly recommend you consume it regularly. This is one of
my personal staples, and I know you’ll enjoy it as much as I do!
Yours in health,
- Ian Clark, Founder of Activation Products
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