Just when we thought that green tea couldn’t get any better, research
shows that indeed, it can. While there have been connections
established between green tea and reduced cancer risk in the past, the
prognosis seems to be getting better and better.
A new study out of Penn State University has linked a compound in
green tea to killing oral cancer cells – while leaving healthy cells
untouched.
The compound in question is epigallocatechin-3-gallate (EGCG). As we have previously reported,
this compound has already been linked to inhibiting the growth of many
cancers, including breast, cervical, prostate and colorectal cancers. It
has also been linked to reducing the risk of developing pancreatic cancer.
In
the new Penn State study, researchers compared the effects of EGCG on
human oral cancer cells with the compound’s effects on normal human oral
cells. Antioxidant reactions were measured, and the growth of the
cancer and the normal cells was cultivated in petri dishes, and charted.
Indeed, the EGCG was found to aid in the destruction of the oral
cancer cells, and did not appear to damage the normal cells. The normal
cells, according to the researchers, seemed to gain added protection
from the EGCG.
According to Joshua Lambert, associate professor of food science at Penn State:
“EGCG
is doing something to damage the mitochondria and that mitochondrial
damage sets up a cycle causing more damage and it spirals out, until the
cell undergoes programmed cell death. It looks like EGCG causes the
formation of reactive oxygen species in cancer cells, which damages the
mitochondria, and the mitochondria responds by making more reactive
oxygen species.”
While more research needs to be done on this – and this team is
planning animal studies next – the future of green tea and cancer
therapy looks bright. As Lambert clarifies:
“The problem with a lot of chemotherapy drugs — especially early
chemotherapy drugs — is that they really just target rapidly dividing
cells, so cancer divides rapidly, but so do cells in your hair follicles
and cells in your intestines, so you have a lot of side effects. But
you don’t see these sorts of side effects with green tea consumption.”
Have you enjoyed a super-nutritious cup of green tea yet today?
-The Alternative Daily
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